Ham Balls in Barbecue Sauce

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Ham Balls in Barbecue Sauce

Post  justmecookin on Fri Mar 27, 2009 6:01 pm

Ham Balls in Barbecue Sauce

2 eggs, beaten
1-1/2 cups whole grain bread crumbs
1/2 cup finely chopped onion
2 tbsp. milk
1 tsp. dry mustard
1/4 tsp. ground black pepper
12 oz. ground cooked ham
12 oz. ground pork or ground beef
1 cup purchased barbecue sauce

In bowl combine eggs, bread crumbs, onion, milk, mustard, and pepper. Add ground ham and pork; mix well. Using about 1/3 cup mixture for each, shape in 12 balls. Place ham balls in lightly greased 2-quart rectangular baking dish. Pour barbecue sauce over meatballs.

Bake, uncovered, in a 350 degree oven for 45 minutes or until instant-read therm-ometer inserted into balls registers 160. Makes 6 servings.


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